Monday through Friday 11:30am to 4pm
bread accompaniments
Roasted shallots and garlic confit 5
Selection of imported olives 5
Eggplant goat cheese purée with toasted pecans 6
< Tasting of all three 9 >
Soup & Salad
Soup du jour 9
Baby arugula, roasted beets, mustard and honey rosemary vinaigrette with fourme d’ambert, grilled flat bread 12
Mixed greens and berries with vanilla champagne vinaigrette, toasted almonds 12
Grilled Romaine salad with Spanish white anchovies, parmesan, whole wheat garlic breadcrumbs and zafran vinaigrette 12
ADD TO YOUR SALAD
Grilled chicken breast* 4.50
Grilled steak* 10
Four sautéed shrimp* 6.50
Pan-seared salmon* 7
First Courses
Assiette of duck; liver mousse and rillette served with red onion, cornichons, whole grain mustard and toasted baguette 12
Artisanal cheese plate with fresh seasonal fruit, toasted nuts and truffle honey 15
Calendar island mussels with slow roasted tomatoes, white beans in a white wine garlic broth, and a grilled crostini 14
Express Lunch $18
Choice of first course
Beef & farro stew, bone marrow crostini
Mixed greens, grapefruit vinaigrette, goat cheese, pine nuts
Choice of main course
Pan seared scallops, Napa cabbage, carrots, bacon
Grilled chicken breast, roasted cauliflower, rosemary pommes frites
Sample menu, changes daily
MAIN COURSE
Herb and white wine braised chicken, mushroom risotto with roasted chicken jus 17
Grilled hanger steak frites, red wine-shallot reduction* 18
Salmon burger, arugula, horseradish aioli; mixed greens with lemon vinaigrette 15
Spring English sweet pea risotto with house made lemon ricotta and radishes 20
Archer Farms grass-fed black angus hamburger, caramelized onions, Cabot cheddar, roasted red pepper remoulade, rosemary pommes frites* 14.95
SANDWICHES
Served with side of homemade smoked paprika potato chips
Pressed Comte and rapini with caramelized onions on ciabatta 9.50
Chicken salad sandwich with roasted red peppers, alfalfa sprouts, chipotle aioli on multigrain 9.50
Pressed corned beef reuben, sauerkraut, gruyere cheese, spicy horseradish aioli on multigrain 12.00
Smoked salmon, tomato, arugula and horseradish aioli on multigrain 10.00
Side DisheS
Rosemary pommes frites 5.95
House made smoked paprika potato chips 3
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY
*ITEMS ARE COOKED TO ORDER AND MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS.
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF
FOODBORNE ILLNESS.



