1245 Worcester Street
Natick, MA 01760
tel. 508.650.1800
map | Reservations

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    Dessert Menu

    Available Daily

    desserts


    Warm chocolate fondant cake with pear ginger jam, vanilla anglaise and cinnamon ice cream

    Apple cider Beignets with salted caramel sauce

    Vanilla crème brûlée with cookies

    Cran-apple polenta Crumble with eggnog ice cream

    Selection of ice creams with cookies

    Selection of sorbets with seasonal fruit
     
    Cookies and truffles

    Grand dessert for two

    A sampling of our desserts “en miniature” 16

    The Cheese Course

    A classic yet timeless tradition, the cheese course is a staple on any French menu.  The French boast over four hundred varieties of cheese that are typically enjoyed in trios after the main course, but it is not uncommon to find more than three complementary cheeses on a single plate.  A glass of wine from the same region as the cheese is the perfect way to round out this delectable course.

    Artisanal cheeses served with traditional accompaniments
    3.00 per cheese, 12.00 for a tasting of four


     

    private dining
    events
    general info
    reservations

    774 Boylston Street Boston, MA 02199
    tel. 617.266.8800 map

    private dining
    events
    general info
    reservations

    255 State Street Boston, MA 02109
    tel. 617.720.1300 map

    private dining
    events
    general info
    reservations

    1245 Worcester Street Natick, MA 01760
    tel. 508.650.1800 map