1245 Worcester Street
Natick Mall
Natick, MA 01760
tel. 508.650.1800
map | Reservations
@seldelaterre on TWITTER
Saturdays and Sundays 11am to 4pm
Island Creek oysters* $2.75
First Course
Soup du Jour 9
House made granola parfait with mint and honey Greek yogurt and fresh berries 8
Chef’s selection cheeses, quince paste, dried fruits, toasted nuts, baguette, truffle honey 15
Calendar island mussels with slow roasted tomatoes, white beans in a white wine garlic broth, and a grilled crostini 14
Salads
Baby arugula, roasted beets, mustard and honey rosemary vinaigrette with fourme d’ambert, grilled flat bread 12
Mixed greens and berries with vanilla champagne vinaigrette, toasted almonds 12
Grilled Romaine salad with Spanish white anchovies, parmesan, whole wheat garlic breadcrumbs and zafran vinaigrette 12
ADD TO YOUR SALAD
Grilled chicken breast* 4.50
Grilled steak* 10
Four shrimp* 7.00
Roasted salmon* 9
main Course
Omelette with sauteéd mushrooms, and gruyere cheese; pommes frites* 15
Eggs Benedict on English muffin, Italian ham, paprika home fries* 13
Brioche French toast, citrus-vanilla butter, berry compote;
Vermont maple syrup* 12
SDLT “shrimp n’ grits”, pan seared shrimp with Applewood smoked bacon and cabbage over soft polenta* 22
Grilled hanger steak with brioche toast, sunny-side up egg,
paprika home fries, red wine shallot reduction* 19
sandwiches
Archer farms grass-fed Black Angus hamburger, caramelized
onions, Cabot cheddar, red pepper remoulade, rosemary
pommes frites* 13.95
Served with side of house made smoked paprika potato chips
Pressed Comte and rapini with caramelized onions on ciabatta 9.50
Chicken salad sandwich with roasted red peppers, alfalfa sprouts, chipotle aioli on multigrain 9.50
Pressed corned beef reuben, sauerkraut, gruyere cheese, spicy horseradish aioli on multigrain 12.00
Side Dishes
Rosemary pommes frites 5.95
Two ASF fresh eggs any style* 6
Applewood smoked bacon 6
Fresh fruit salad 6
Pecan sticky bun or choice of plain,
almond or chocolate croissant 2.50
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY
*ITEMS ARE COOKED TO ORDER AND MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS.
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF
FOODBORNE ILLNESS.
