
Wednesday through Saturday 10:00 p.m. to 12:30 a.m.

Maine crab fritters with spicy remoulade $11
House poutine; rosemary pomme frites with
cassoulet and melted brie $11
Croque Monsuier; grilled country loaf with black forest ham,
gruyere cheese and spicy mustard $11
Seared peppered yellowfin tuna with micro sprouts,
cucumber and grilled brioche $11
Baked aged goat cheese with baby arugula, pine nuts,
red onion and balsamic vinaigrette $11
Sel de la Terre house pâté with whole grain mustard,
chutney and grilled brioche $11
Grilled country loaf with arugula, tomato and Vermont cheddar with pommes frites $11
Chicken fingers with honey mustard aïoli $11
SDLT burger with smoked onions, blue cheese and spicy aïoli $12
add a pint of Pilsner Urquell +$3
Steak-frites with red wine-shallot reduction $14
Rosemary pommes frites $6.50